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Tenderloin cubes in our Salpicado sauce. Served with garlic fried rice and tomato salsa.
The name Sugarhouse has been synonymous with quality food, both sweet and savory, for almost 40 years now. Committed to excellence, we aim to make your celebrations and every day meals brighter with our delicious offerings. Best known for our cakes and pies, we also have a line of breads, pastries, and soups, salads, pasta, rice meals, sandwiches, and take-out trays you’ll surely enjoy.
There has never been a better time to come home to good taste.